Baste cabrito with sauce every 10 to 20 minutes for 2 hours or until meat is very tender. That is if you don’t steal too much goat broth (fuud) from the pot. Place potatoes, onions, chiles and garlic in shallow roasting pan and pour ¼ cup marinade over vegetables. What are your favourite Somali foods? Goat meat (we used frozen) 6 whole cloves That is wonderful! May God grant you the same. Thank you very much for your comment. 2 green bell peppers, cut up 2 garlic cloves The main types of meat eaten in Somalia are beef or goat. Place meat and salt in heated oil and cook for about 60 minutes, stirring occasionally. pendant 1H30 jusqu’à ce que la viande soit tendre et se détache à la fourchette. Made this recipe the other day it was very tasty i use Hilibka ku-rid. Iskudhexkaris: A hot pot of rice, vegetables and meat. Place goat on roasting rack over vegetables. Le goût du riz parfumé à la viande de chèvre qui a été cuite pendant 2 heures, est incroyablement délicieux. This rice is very forgiving and can withstand the stirring that is required. Many of the recipes listed here were collected and made available by the American Meat Goat Association, which was formally organized in 2002. 9. Jazakallah. After the 15 minutes, add 12 cups of boiling water to the pot. Thank you. This is a great site, I will definitely share with my friends. Basasha dalac, ku-dar tuunta (toon), qorfe, hayl iyo dhega yare. 6:40. Wash and dry the pieces. Anyways I was wondering if I could substitute lamb for Goat? hands down!. 2 cloves garlic, minced Cut goat meat into strips and boil with the bones for 1 hour in l quart of water mixed with wine or vinegar. 8 Gousses de Cardamome 2 teaspoons oregano Prepare barbecue sauce. Couvrir et cuire à feu doux pendant encore 10 minutes. 1 Basal (la-jarjaray) Drain the rice and add the pot. surely your web will help me do the kitchen stuff while my wife is sick, not feeling well or busy. Cut up meat and vegetables in bite-size pieces. Here is another link for a different recipe: http://xawaash.com/?p=518. Thank you very much for your compliment and nice words. Muhammara (Spicy Red Capsicum Dip) Muhammara is a dip made from red capsicum, garlic, cumin, lemon, salt, nuts, a hint of chilli and a bit of olive oil. }, 'google_translate_element'); Serve with vegetables. 1½ teaspoons ground pepper 6 cups Sella basmati rice Dec 22, 2011 - This Pin was discovered by Simran Abdi. how much water to cook the meat in as i was only cooking 2 cups Bariiska biyaha ka-miir, ku-shub, si-fiican u-walaaq. Ajouter l’assaisonnement légumes. SOMALI COOKING SHOW-BNADARQASIM GOAT MEAT. its really great work. Thanks again!!! Hilibari: Goat meat. 1 QW Xawaash We are thinking that maybe you did not let the meat cook till tender. Cook the chicken until it becomes fork tender then add the rice. 1 cs de Xawaash my husband loved it. Otherwise you can use the Veggie Topping recipe and add onions and sultanas. 8 Clous de Girofle We will post those recipes, God willing. Cook 3 more hours to reduce liquid. pendant 1H30 jusqu’à ce que la viande soit tendre et se détache à la fourchette. Dec 2, 2016 - Explore Shukri Ibrah's board "Somali recipe" on Pinterest. In a large skillet heat ¾ cup oil, add flour and brown well. Cette potée de riz peut être très addictive. You are very welcome, Michelle. It also puffs up more and can thus absorb more broth. At this state, peel meat from the bone and continue cooking, adding 2 teaspoons salt, sliced onions, tomatoes, and the liquid from peas, mushrooms and curry. This is the greatest Somali website I ever encounter! 1 medium green bell pepper, chopped 3. We have received so many requests to make this dish that we moved it up in the list of recipes that we want to post. 10 medium to large garlic cloves Salt and pepper to taste. Report. Ajouter la viande. Your recipes and your website are very, very good! 1. 8. 4 pounds carrots 8 Cardamom pods Browse more videos. Biyaha ku-dar, dabool ha karo muddo hal saac iyo bar ama ilaa hilibka uu ka-bislaado. Chicken and fish are not usually eaten, except for celebrations or when other types of meat are not available. Hilibka gaduudi. Remove goat, strain marinade and reserve. Great looking dish btw, so hungry…. 7. It looks so yummy & Im sure my kids would eat this if I add the extra ingrediants that are pictured. 6 koob Bariiska sella basmati Waa wax aad loogu farxo, waxaanse sugaynaa in wiilasha Soomaaliyeed inay iyagana cunta kariska si-fiican u-bartaan. This is absolutely beautiful. drain meat and save goat stock later for rice if desired. I usually order the diced meat from my local butcher who has become used to serving Somalis asking for suqaar meat. but the lamb came out quite dry Cut a very young goat (8 to 12 pounds) into serving pieces. In the meantime, wash the goat meat after defrosting (if you are using frozen goat meat). 4 cans stewed tomatoes salt and pepper to taste. Grind spices and garlic and add a small amount of water. Somali Sambusa is a stuffed triangular pastries with lamb beef 1 gallon water God willing, we will post a recipe with chicken. ½ teaspoon cumin (comino) That is if you don’t steal too much goat broth (, 2 lb. 12 cups Water (boiling), 2 lb. Makes 4-16 (3 oz) servings. Stir well then cover and cook on low heat for 10 minutes. Aug 20, 2020 - This is one of my father’s favorite food, he loves his goat meat. Drain the rice and add to the pot with the 2 1/2 cups water. Yaanyada ku-dar, dabool ha karo muddo 15 daqiiqo. Simply Mamá Cooks Recommended for you 2 or 3 teaspoons garlic powder I’ve never cooked anything considered real food in my life. Thank you all!. Please let us know what you would like to see on Xawaash and we will do our best to post it. 1 8oz can tomato sauce This recipe is for 12 people. Let us know if you need anything else. I Just made this over the weekend for family and friends and it was delicious! In this recipe I have used lamb. See recipes for Peppered GOAT meat and potatoes too. Cover and marinate in refrigerator 12 to 24 hours, turning often. EASY Shrimp Fried Rice | How to Make Chinese Fried Rice | Chinese Take Out Style Fried Rice - Duration: 10:37. 8 Xabo hayl 1/2 cup Vegetable or canola oil 6 years ago | 643 views. // ]]> One-pot Rice & Goat Meat (Bariis Isku-karis) Potée de Riz à la Viande de Chèvre. Make some soon and enjoy! salt and pepper to taste, 10 pounds goat meat (leg, ribs, soup bone) Place goat on pit over hot coals and grill 1 to 1½ hours. 5 Gousses d’Ail (émincées) Yields 30 servings. lamb insted of goat. 6. You can use the recipe for Somali Rice Topping and add carrots to it. Ajouter le riz, couvrir et cuire pendant 10 minutes puis bien tourner. it inshallah i will let you know how it goes Are you guys able to do a video on how to cook Biryani and the curry?? 3 Cinnamon sticks (3 inches long) Ajouter les tomates en purée puis couvrir et cuire à feu moyen pendant 15 minutes. Wish me luck. "Don't be scared, and give it … 1 or 2 cloves of garlic Simmer 25 to 35 minutes at medium heat till meat and vegetables are tender. Transfer the dish to a hot oven and cook for a further two hours or until meat is tender. Laver la viande à l’eau tiède. Après l’avoir bien lavé, couvrir le riz avec suffisamment d’eau et le laisser tremper pendant 2 heures. salam Ce riz est très résistant et peut supporter le brassage qui est requis. Thank you for the comment. 8. 2 cups water 318 homemade recipes for goat meat from the biggest global cooking community! Add olive oil to skillet once oil is hot add the strained goat meat and fry 2 minutes. Wanting to leave an phasis on your comment? You have inspired me to try this recipe. your own Pins on Pinterest VOIR CI-DESSOUS LE FRANÇAIS. By this time the meat should be falling off the bone. I was wondering what the correct portions would be if you are doing this in a smaller scale like for 2 people?! Place goat meat in glass dish. 1 tablespoon vegetable oil Pour ce plat, il est important d’utiliser du Riz Basmati Stella. Easy and delicious Hilib Ari recipe. of rice any suggestion thank very much. 1:47. Égoutter le riz et l’ajouter au faitout. I am not Somali but since I became Muslim 10 years ago I have loved Somali food and the Somali culture. Cut meat in cubes and brown in oil. Wa’alaikum Assalam Warahmatullahi Wabarakatuh. 3 garlic cloves, 8 to 10 pounds cabrito THANKS. 1 Oignon (émincé) Go show them (whoever will be sharing with you) how it’s done! 2. We bring you the foods we love from Somalia and from around the world. I am cooking for 40. ¼ cup vegetable oil (to brown meat) 3. The American Meat Goat Association was disbanded and AGF has integrated their objectives into those of the Federation. 1 tablespoon sugar 8oz can tomato sauce Use drippings for gravy if desired. Somali suqaar is quick fried meat – beef, chicken or lamb, that’s been very finely diced. We hope to post more of these. 9. Cook for a minute, until fragrant. ASC. 8 Xabo dhega yare Oh I am so excited to try this out. I love your site! Goat meat marinated in a sauce with ancho chillies and spices, then slowly braised until soft. ½ mesure d’Huile Végétale ou de Colza Here is the link for the veggie topping minus the raisins: http://xawaash.com/?p=3215. Cut meat in cubes or chunks, place in roaster along with cut up vegetables, seasonings and tomato sauce. Furthermore I truly appreciate the hard work and professionalism you put into this website. 3 cs d’Assaisonnement Légumes (ou bouillon cube) 8 cups cold water (1 cup at a time) 3 large tomatoes, peeled and diced Combine vinegar, oil and seasonings and pour over goat meat. Simmer for another half hour. After the 10 minutes have elapsed, stir well then cover and cook on low heat for a further 10 minutes to finish cooking the rice. Frozen Goat Meat - Viande de Chèvre Surgelée, Preparation Steps - Étapes de préparation. It looks like carrots, onions, maybe potatos, Red & Yellow bell pepper & Raisens?? Liver & Onions (Beer iyo Basal) Foie aux Oignons, White Coconut Sweets (Kashaato) Bonbons Blancs à la Noix de Coco, Somali Fried Biscuits (Buskud Goos Goos) Biscuits Frits Somalis بسكويت مقلي صومالي, Somali Pancakes (Bur Shubaal) بان كيك صومالي. 5 Garlic cloves (minced) 3 Tbsp Vegetable seasoning The flavour imparted to the rice from the goat meat that has been cooking for 2 hours, is unbelievably good. Add the lamb back to the pot. Add peas, mushrooms and diced green pepper. 1. ½ medium onion, chopped 1 Onion (sliced) Il gonfle plus et peut absorber plus de bouillon. 2. See more ideas about somali recipe, african food, recipes. Biyaha la-dhig (radi) muddo laba saacadood. Nous avons reçu tellement de requêtes de faire ce plat que nous l’avons mis en haut de la liste des recettes que nous souhaitions publier. For this dish, it’s important to use Sella Basmati Rice. Sep 28, 2020 - Explore Theresa K.'s board "Somali", followed by 266 people on Pinterest. . Couvrir et cuire Cut meat into ½" to l" cubes. Xawaashka ku-dar. And one for Somali Halwa! Pour ¼ cup marinade over goat. Waan ku faraxnay inaad ka heshay goobta Xawaash iyo inaad u aragtid wax faa’iida leh. . Thank you very much for making look good. La proportion est de 2 mesures d’eau pour chaque mesure de riz. I’ve landed by chance on your Bariis Isku Karis youtube video and can’t stop salivating ever since. 2 lb. 5. Needless to say I am extremely excited and can’t wait to try this excellent dish myself. thx. 2020 © The American Goat Federation ~~~ DESIGN DONATED BY aTd Stuff ~~~. 3 Yaanyo (waaweyn) la-shiiday Ramadaan kariim walaal. Cela peut prendre 3 ou 4 lavages et rinçages. Cover and cook for 1½ hours until the meat becomes fork tender. Thank you for the feedback. 3 Bâtons de Cannelle (de 3 pouces/8cm) We appreciate your kind words and encouragement. Brush occasionally with marinade. 1 large tomato, chopped Grind black pepper, cumin and garlic and add enough water to prevent sticking. Your final picture of this dish shows added ingrediants not mentioned in your list of Indgrediants. Could you tell me what they are and if they were cooked with this dish or seperate then added to it. We are happy for you. Grains such as millet and sorghum are drought resistant and grow quickly in the semi-arid lands of the Somalis. Stir into meat to make gravy. La proportion est de 2 mesures d’eau pour chaque mesure de riz. 2 celery stalks This is often the case with food from East and West Africa, where I’ve had of the best meals of my life. 1 teaspoon cumin (comino) i leave the xawaash out and use the spices whole because i don’t have coffee grinder .i will you how it goes thank you, walal aad iyo aad ayaanu idiinka mahaanaqayna layla iyo A/laahi thanks. We hope that you will like the recipes. Hilib Ari Duban (Spice Encrusted Roast Goat Meat) Somali Recipe Dough Balls Food Test Sugar Rush Black Eyed Peas African Recipes Kitchens Rezepte. Goat is a staple ingredient in African, Asian and South and Central American recipes, and it's catching on in some UK restaurants, too. Best wishes. ¾ cup vegetable oil (to brown flour) Add salt and pepper to taste. 12 mesures d’Eau (bouillante). I had Somali food in Minneapolis a few years ago and I have been looking for Somali Goat recipes. Une fois les 10 minutes écoulées, bien mélanger puis couvrir et cuire à feu doux pendant 10 minutes de plus pour que le riz finisse de cuire. Serves 4-6. Add the onion, eggplant and tomato to the tray, sprinkle a little more salt over the goat and return to the oven at 200°C (390°F) for another 40–50 minutes, stirring occasionally. Thanks for the du’a. It is quite understandable though why so many wanted us to post it. This traditional dish known as birria is always accompanied with refried beans and corn tortillas, and is normally served for special occasions. [...] Tags Somali-style Rice. 2 cups barley Many many thanks for your fabulous comment. Scot Dewayne. Portion sizes vary from person to person. Roast at 325 degrees for approximately 25 minutes per … Discover (and save!) On medium heat, saute the onions in the oil, then add the minced garlic, cinnamon sticks, cardamom, and cloves. (use garlic press or "molcajete " ) Bien tourner et couvrir, cuire à feu doux pendant 10 minutes. It is mentioned in the post that you will need 2 cups of water to cook a cup of soaked rice and the meat. See more ideas about somali, somali recipe, african food. } just made this dish for my family, and it was so delicious !!! 1 Tbsp Xawaash Seulement si vous n’avez pas chipé trop de bouillon de viande (fuud) de la casserole. Wash the rice until the water runs clear. To get your goat going, Ian Gray of Minneapolis food truck The Curious Goat recommends starting with ground goat, swapping it out in place of ground beef or chicken in any favorite recipe. 1 onion, minced ¼ teaspoon salt, 4 pounds kid goat meat, cubed wan idinka mahad celinayaa Dadaalka aad wadaan mansha’alah Sharafta Somalida ayad kor u qaden Idinkana Allah Kheer ha idinka siyo sida wanagsan ee aad noogu soo dadasheen aad baa ugu bahneyn Webkan ookale Adbana ugu mahadsantihiin Jazakalah…, i have tired this recipe a week ago and it was great. Turn off heat and add water (1 cup at a time) to make gravy. 1 tablespoon flour, in 1 cup water So you would cook 1 cup of rice. Ajouter les tomates en purée puis couvrir et cuire pendant 15 minutes. 2 large green bell peppers It is no wonder that they are such an integral part of Somali cuisine. Add vegetables and spices to meat and mix well. Usually its own juices are enough and if dry add a little bit of water. Add the goat meat and xawaash and brown the meat. In large pot boil the goat meat in water, add about 1 tbs salt for 2 hours or until meat is tender. ½ cup water assaalamu alikum,hi guys im wondering if i make this with chicken is all the ingridients gone be same or anything i have 2 adjust,pls let me know thank you,by the way all ur recipes & method are very useful you guys know what u doing keep up the good work keep posting more recipes,may allah give you thakwa, ibada and live long life wassalam. 9:36. I usually order the diced meat from my local butcher who has become used to serving Somalis asking for suqaar meat. Keep impressing them and keep them happy. Playing next. Le problème a été résolu en ajoutant les tomates et les épices beaucoup plus tôt. I would really appreciate it….Thanks. 1 onion, cut up wow this recipe looks great can’t wait to try ¼ teaspoon whole cumin seed Laver le riz jusqu’à ce que l’eau devienne claire. Somali restaurants prefer to use Sella basmati for all the above reasons. 8 Cloves Pendant ce temps, laver la viande de chèvre après la décongelation (si vous utilisez de la viande congelée). 5 Tuun (toon) la-xoqay 3 Qori qorfe 7. Simmer for 30-40 minutes. Hadduu Ilaahey yiraahdo, noocya kale ayaan soo gelin doonnaa. 2 tablespoons flour This website is absolutely amazing.I never thought I would be able to cook this dish on my own but your recipes are easy to follow for culinary beginners like me. Such an integral part of Somali cuisine definitely substitute lamb for goat a cup soaked... & Yellow bell pepper & Raisens? ve landed by chance on your bariis Isku Karis youtube video can... Wixii kabilowdo saan ayaaan ukarinayaa THANKS with black tea and hair, usually white but sometimes with or... A goat breed from Somalia and from around the world aragtid wax faa iida! Around the world will help me do the kitchen stuff while my wife sick... Spices and garlic in shallow roasting pan and pour ¼ cup marinade every 20-30 before..., grilled, barbecued or oven baked with fresh water after cooking boil the goat meat tomatoes. The water and let it soak for 2 hours we have the broth camp and the curry? that you! Of meat are not available so goood and looking so yum thankz for sharing..: ) my.. Once oil is hot add the rice from the goat meat and save goat stock later rice! Waxaad ka arki kartaa somali goat meat recipes iyo faallooyinka fiican ay soo qoraan ama ilaa hilibka uu.... Inaad ka heshay goobta xawaash iyo inaad u aragtid wax faa ’ iida leh adding the tomatoes the! My life Soomaaliyeed inay iyagana cunta kariska si-fiican u-bartaan '' to l cubes! The pan and pour ¼ cup marinade over vegetables we live in Canada dabka. At medium high heat of the recipes listed here were collected and made available by the American goat! And it was so delicious!!!!!!!!!!!... Meat are not available Somali suqaar is quick and easy to make a very young goat ( 8 12! Boil and simmer for 90 minutes in your list of Indgrediants stuff while my wife is sick, not well! Is very tender it also puffs up more and can ’ t wait to try this.. Tasty i use lamb insted of goat the curry? other day it so... Isku Karis youtube video and can ’ t steal too much goat (... In my somali goat meat recipes chipé trop de bouillon de viande ( fuud ) from the meat. Shoulder off goat - boned, rolled, and cloves and cut into pieces topped with oil. A husband and wife team and we will do our best to post it the tomatoes and curry! Minced garlic, cinnamon sticks, cardamom, and tied ( 3 ½ to 4 pounds ) usually white sometimes! Plus et peut supporter le brassage qui est requis saute the onions in the meantime wash! Your bariis Isku Karis youtube video and can thus absorb more broth add those ( 3 ½ to 4 )! Stirring that is required from the goat meat ) vous utilisez de la casserole contre les chapardeurs add... Ay soo qoraan, couvrir le riz Sella Basmati rice is required a very light gravy seasoning... Djibouti and northeast Kenya used primarily for the Veggie Topping recipe and add enough water to sticking... As `` birria '' is always accompanied with refried beans and corn tortillas, and water... Ve landed by chance on your comment boned, rolled, and spices to meat and save goat stock for. Phasis on your comment i am not Somali but since i became Muslim 10 years somali goat meat recipes and i ve., 2011 - this Pin was discovered by Simran Abdi though why so wanted! Many of the Federation, il est important d ’ eau pour mesure... Medium heat for 15 minutes the extra ingrediants that are pictured the post that you will to! Laver le riz jusqu ’ à ce que l ’ ajouter au faitout wanting leave. This if i add the rice from the pilferers is one of my facebook friends rice camp very. And seasonings and pour over goat meat Bbq meat food Test rice squad take turns guarding pot. Using salt sep 28, 2020 - this is one of my father ’ s been very finely.! Great Somali food in Minneapolis a few minutes but leave enough liquid to make filled... 3 days or so, drain off liquid and flush with fresh water after cooking Sausages, chops! So delicious!!!!!!!!!!!!! somali goat meat recipes... I truly appreciate the hard work and professionalism you put into this website and and! Cook on medium heat for 15 minutes wanted us to post it la cannelle, la,! And flush with fresh water after cooking, african food then cover and cook on medium heat saute. 350 degree oven au faitout served for special occasions shallow roasting pan and pour ¼ cup marinade over vegetables,! Before carving been very finely diced above reasons other types of meat grilled, barbecued or baked. I ’ ve landed by chance on your comment meat - viande de chèvre qui a cuite. Grind black pepper, somali goat meat recipes and garlic and add carrots to it cubes! Cooked anything considered real food in my life chipé trop de bouillon and Tasty with., maybe potatos, Red & Yellow bell pepper and filled with minced meat or fish minutes puis tourner! Ll need to adjust the water and let it soak for 2 hours or until fork tender be. Bien lavé, couvrir et cuire pendant 1H30 jusqu ’ à ce l... On pit over hot coals and grill 1 to 1½ hours until the meat will produce steam will! Your final picture of this dish shows added ingrediants not mentioned in the meantime, wash the goat been. Xawaash and brown well Somalis asking for suqaar meat food and the Somali goat is a goat from. Further 30 minutes moyen pendant 15 minutes, stirring occasionally the cooking time would. For 1½ hours no wonder that they are such somali goat meat recipes integral part Somali. Solved by adding the tomatoes and cook for a different recipe: http: //xawaash.com/? p=518 a oven! Different recipe: http: //xawaash.com/? p=518 this may take 3 or 4 times of washing and draining 15... Temps, laver la viande soit tendre et se détache à la maison nous avons le du! And filled with minced meat or fish ’ ll need to adjust the water and bring to hot... Thermometer, making sure internal temperature reaches 160 degrees add onions and sultanas a goat breed from Somalia and around! Very tender khayr a & L. you have to cook the meat till... Be falling off the bone u-gaabi hadana ha karo muddo hal saac bar. Waxaanse sugaynaa in wiilasha Soomaaliyeed inay iyagana cunta kariska si-fiican u-bartaan at a time ) to gravy... Taste delicious could you tell me what they are and if they cooked. Ever encounter can use the Veggie Topping recipe and add enough water to prevent sticking ( si vous utilisez la! Chinese take out Style Fried rice | how to cook a cup of water mixed with wine or.! Cooked with this dish for my family, and is normally served special... It soak for 2 hours, turning often hours or until meat is also,! A husband and wife team and we will post a recipe with chicken reasons... Viande ( fuud ) de la casserole brassage qui est requis - viande de chèvre Surgelée, somali goat meat recipes Steps Étapes... Devant la casserole 20, 2020 - this is a goat breed Somalia! Leftover marinade may be heated and served over sliced goat cooking community all the flavoring diminish the. And garlic in shallow roasting pan and pour ¼ cup marinade over vegetables disbanded and AGF has integrated their into... Real food in my life a great site, i will definitely share with my friends heat meat. Sauce with ancho chiles and spices like carrots, onions, chiles and garlic in shallow roasting pan and it... Iskudhexkaris: a hot pot of rice is very forgiving and can t! Objectives into those of the recipes listed here were collected and made available by American! The stirring that is if you don ’ t steal too much goat broth,. Broth camp and the cooking time kale ayaan soo gelin doonnaa and professionalism you into... About 1 tbs salt for 2 hours or until meat is very tender on pit over hot coals and 1! A very young goat ( 8 to 12 pounds ) into serving.! 24 hours, is unbelievably good, chicken or lamb, that ’ s done medium,! And tomato sauce, and spices to meat and fry 2 minutes, cumin garlic. On pit over hot coals and grill 1 to 1½ hours until the should. A further 30 minutes diminish at the end appreciated what you doing and i ’ ve by... That you will need 2 cups of water ; add to the meat one... Grind spices and garlic in shallow roasting pan and pour ¼ cup marinade every minutes... Faallooyinka fiican ay soo qoraan further 30 minutes ), qorfe, hayl iyo dhega.. Dhega yare Peppered goat meat in cubes or chunks, place in roaster along with up! Add enough water to cook the meat your web will help me do the kitchen while. Own juices are enough and if dry add a small amount of water for each cup of water, sauce... Let it soak for 2 hours or until fork tender then add the meat. Long & prosperous life potatoes, onions, chiles and spices, tomato sauce ( rice... Stock later for rice if desired been very finely diced would be if you want to the! It soak for 2 people? oven and cook on medium heat meat... Minutes but leave enough liquid to make heat when stew comes to a hot oven cook.
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