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This enabled customers, if they like the product, to come back and ask for the same variety by name.”. 5 lb. Later, the magazine American Vegetable Grower did an article “Yukon Gold goes upstairs” with the front page coverage. There are other gold-fleshed varieties on the market, including Yellow Finn, Michigold, Donna, Delta Gold, Banana, and Saginaw Gold, but none of these yet have achieved the name recognition of the Yukon Gold. Mashed Potatoes: Should You Peel Your Potatoes? 3 offers from $7.79. Yield potential is equal to or better than Yukon Gold. Yukon Gold potatoes are a mid-season maturing potato that are oval with yellow skin and yellow flesh. It takes several months for potatoes to fully mature, but I rather use mine when they are very young, and fresh. To succeed I believed that Yukon gold would require good publicity. The result was the Yukon Gold, the first Canadian-bred potato to be marketed and promoted by name. Yukon Gold potatoes are high in vitamin A, which gives them their colorful flesh, and are good for eating unpeeled because they have extra-thin skins. You get the idea. They can be identified by the rosy pink coloration of the shallow eyes.Anthoxanthins are the compound that gives the gold potato its beautiful yellow color. Desscription Yukon Gold potatoes are smaller in size than traditional potatoes and are yellow on the inside as the name implies. Unlike many of the newer varieties, farmers are harvesting larger sizes, not just small ones. Potatoes must have well-drained, fertile soil that is higher in organic matter and having a pH between 5.0 and 5.5. Released to the market in 1980, the Yukon Gold was the first potato in Canada to be labeled with its name rather than just a color description. McKenzie Seeds only uses Certified Seed Potatoes grown in Canada. Looking for related documents? Polyunsaturated Fat 0.1 g grams. Lamb Weston offers a frozen Yukon Gold variety for fries. Gardeners in the colder zones should always pre-sprout their potatoes and wait until March or April to plant. Yukon Gold Potatoes. Calories 128 % Daily Value * 0% Total Fat 0.2 g grams. Have you ever grown potatoes in a barrel? Shortly after, I was asked to do several interviews for TV and radio. Yukon Gold potatoes. They are great for baking, boiling and frying. | Photo by Nicholas Murphy. I did one for a radio station in Yellowknife, N.W.T. Trans Fat 0 g grams. Yukon Gold are early bearers and don't store well long term. Yet it is still unlikely the gold potato will ever attain the popularity of the standard white potato. Idaho's ideal growing conditions, including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from potatoes grown in other states. Growing Guide: Plant when the ground reaches 50-55 degrees to reduce risk of seed decay. Yukons ended up … 0% Cholesterol 0 mg milligrams. They have a slightly buttery taste, making them great for mashed potatoes and certain potato salads. Yukon Gold is an all-purpose potato with yellow skin and yellow flesh. This can be a challenge, as the lower solids means that the potato cells will break down easier if over mixed for mashed and can turn soggy faster when frying. These potatoes are usually round or oblong and slightly flattened. This is my take on Spanish; patatas bravas. Write me! Dr. Yukon Gold potatoes store well as long as the potatoes are cured first. Have a question? We have the potato-breeding program of the University of Guelph in Canada to thank for the Yukon Gold. The room should be humid and well-ventilated. These flavonoids are also found in onions, apples, and cauliflower.Consumption of fresh white potatoes in the United States has actually been declining. Just when I started going out every morning to check for potato-vine blooms, the whole patch turned yellow and (eventually) slimy. The Yukon Gold was developed in Canada in the early 1980s, hence the name. . I picked up a bag of Yukon Gold seed potatoes but have never grown potatoes before! This is my year, I’m sure of it. So, the answer is that Idaho did not invent the Yukon Gold variety. They grow as annuals in all parts of the United States and are easy-to-grow plants, needing only basic care while growing and a … Despite their fame, Yukon Golds comprise less than five per cent of the 36,000 acres of potatoes grown in the province. Each seed must have at least one eye. How to say yukon gold potatoes in English? 6 / 28. Potatoes need to be grown from what’s called a ‘seed potato, ... Others, like the Yukon Gold, are easy to grow and make amazing mashed potatoes. It is widely adapted in North America and performs very well in the San Luis Valley. The Yukon Gold is a good big potato to grow, and it is easy to grow, but just like everything else there are some things you need to know. Keep nitrogen input on the low side with 2/3 applied before planting and 1/3 after the vines have grown to promote better, more uniform sizing. The biggest boost came when two large Ontario Canada growers printed YUKON GOLD in large letters on their very attractive 10 lb paper packages sold in many supermarkets.

Taste of Home is America's #1 cooking magazine. Growing fresh and delicious potatoes is not only easy but very rewarding. Potatoes; Potato Varieties; Yukon Gold This page is part of the Guidance Document Repository (GDR). Serving Size: potato small (138 g grams) Amount Per Serving. Idahoan offers a dry potato package using Yukon Golds, which is sold in foodservice as well as in smaller packages at grocery stores. Field of potatoes being sprayed. Space plants closer (8 inches recommended) to reduce chance for oversized tubers. Over the years, manufacturers have found ways to have potato farmers grow a Yukon Gold variety with more solids or starch, and now these can be successfully promoted. Yukon Gold may process if fried directly from the field, but not following cold storage. They develop a green skin with prolonged light exposure. We started our Yukon gold potatoes from seed potatoes which we bought at our local gardening store. This was, of course false, it came about because the potato has a medium starch content (moist texture) and a yellow interior resembling a potato already buttered. So, the answer is that Idaho did not invent the Yukon Gold variety. It grows round or lightly elongated and has fairly smooth yellow flesh and skin and distinctive pinkish eyes. This potato, as well as several others, including Yukon Gem Milva (bright yellow flesh), Yellow Finn (one of the oldest yellow flesh potatoes known outside of South America where potatoes began), and the proprietary Klondike Goldust™ (marketed by Potandon/Green Giant) are now successfully grown in Idaho. You can plant ( tubers whole ) or cut them into pieces with 2 or 3 eyes, after cutting, the size should be no bigger than a chicken egg, spread them out in a well ventilated place to dry 24 hours before planting. Again, this is a broad range of weather and conditions for growing this popular veggie. This untapped market was begging for an enhanced, disease-resistant gold variety which could be easily grown in North America. FO0330food11d FOKellerpork Roasted Loin with Yukon Gold Potatoes Granny Smith Step 4. Her recipes range from Grandma’s favorites to the latest food trends. Yukon Gold potatoes were created in Canada, as a cross between the North American white potatoes and the yellow-fleshed South American potatoes. 1. To cure the potatoes, place them in a dark, cool place where temperatures will be maintained between 50 and 60 degrees Fahrenheit. Yukon gold potatoes were developed at the University of Guelph in Ontario, Canada and they are a cross between the North American white potato and a wild yellow potato from South America. The two best-known potatoes in the country russets, those classic Idaho baking potatoes, and Yukon Golds did not grow well there. While known for our … With 775 posts, chances are there's already an answer to your question. I have one 4x4 SFG (plus two other 4x6 beds for other veggies) and was wondering if I can just plant them in that or do I need to grow them in a potato bin or cage? Yukon Gold potatoes give this frittata a comforting bottom crust. Today the Yukon Gold grows throughout Canada, the Midwest and Western regions of the United States and is widely found at grocers and farmers markets. Because they're so versatile, Yukons are a popular option for restaurants and commercial kitchens. Potato. Remember to do some research about taste and consistency before picking the ultimate tuber. It received a Canadian license in 1980 and soon began exportation to the United States. Yukon Golds have a smooth, thin, light brown skin that is relatively free of eyes giving it a uniform texture and shape. Behind the Scenes of the Big Idaho® Potato Truck Commercial. Peggy Trowbridge Filippone is a writer who develops approachable recipes for home cooks. Calories from Fat 1.6. Potatoes are grown from whole potatoes or pieces called seed. Set of 40 Assorted Vegetable & Herb Seeds 40 Varieties Create a Deluxe Garden All Seeds are Heirloom, 100% Non-GMO! We have the potato-breeding program of the University of Guelph in Canada to thank for the Yukon Gold. Yukon Golds are slightly flat and oval in shape with light gold, thin skin, and light yellow flesh. General . A Canadian researcher became aware of yellow flesh potatoes in 1959, started working with a yellow flesh light skinned potato in 1966, and finally in 1980 was asked to name the particular potato he had developed. Remember that whatever your climate, the important aspect of planting is the actual conditions in the garden. Nutrition Facts. For example, search for "potatoes" and "group" if looking for an answer on cooking potatoes for large groups. Seed Potatoes - 1 lb German Butterball Organic Grown Non GMO Virus & Chemical Free Ready for Spring Planting 3.0 out of 5 stars 221. Despite their good taste – and the positive health attributes of all potatoes, particularly potassium and Vitamin C – it turns out Yukon Golds struggle on other fronts. This untapped market was begging for an enhanced, disease-resistant gold variety which could be easily grown in North America. It has become a staple, the newall-purpose potato, grown on both coasts and widely sold in supermarkets. Potatoes are sensitive to frost once they’ve sprouted, so it’s better to wait if conditions are cold. Recently chefs have tried to mash or even fry the fresh Yukon Gold variety. Plant/roots: Plants emerge quickly with a medium, upright vine, and a slight tendency to spread as maturity approaches. They are grown in Canada and the Midwest and Western regions of the United States. —Katherine Hansen, Brunswick, Maine. After trying these Peruvian potatoes, Johnston set out to breed a potato with the same colour and flavor characteristics, but larger in size and with a smoother shape, similar to the potatoes being grown in that part of Southwestern Ontario. Search for related documents in the Guidance Document Repository PDF (35 kb) Pictures - PDF (251 kb) Click on Image for Larger View. Pronunciation of yukon gold potatoes with 1 audio pronunciation and more for yukon gold potatoes. 1 offer from $6.99. Originally the “marketing “of the Yukon Gold was a little misleading, claiming that you don’t even have to add the butter. This potato, as well as several others, including Yukon Gem Milva (bright yellow flesh), Yellow Finn (one of the oldest yellow flesh potatoes known outside of South America where potatoes began), and the proprietary Klondike Goldust™ (marketed by Potandon/Green Giant) are now successfully grown in Idaho. The Arctic Circle QSR chain serves these as their only fry choice. This is one of those overnight successes that only took years and years to happen. Plant Type: Seed Potatoes Grows Best In: Full Sun Day to … Yukon Gold potatoes last longer if stored out of direct sunlight. Yukon Gold (Solanum tuberosum 'Yukon Gold') is a widely grown potato variety, known for its smooth skin and yellow flesh. While known for our russets, the Idaho climate produces a little drier (higher solids) yellow potato, often favored by chefs and restaurant owners. The new interest in gold potatoes on a consumer level, for both visual appeal as well as taste, has boosted the potato market. In the words of plant biologist Gary Johnston: “I suggested the name Yukon (for the Yukon River and gold rush country) and Charlie Bishop suggested we add the word Gold, so it officially became YUKON GOLD. Potato will be sure to get your question answered within a week. In fact, yellow flesh potatoes are actually considered the norm in most countries outside North America, so naturally, immigrants to North America were accustomed to and preferred potatoes with yellow flesh. . Lamplight Lounge Food Potato Skins crispy Yukon gold potatoes with brown buttercaper yogurt smoked paprika aioli and Manchego cheese at Pixar Pier in... FO0330food11e FOKellerpork Roasted Loin with Yukon Gold Potatoes Granny Smith Step 5 . Allow the potatoes to remain for 10 to 14 days. Store them in areas that are cool, dark, out of direct sunlight and humid, such as a garage or unheated room or closet. Please try searching below before submitting a question to Dr. The natural, moister taste and a unique flavor makes this variety good for salads, similar to red varieties. List of Indeterminate Potatoes Varieties. Dr. The flesh is yellow to gold in color, firm, moist, and waxy. Yellow-fleshed potatoes are common in Europe and South America. Get Recipe. If you have not tried Yukon Gold potatoes from Idaho, pick some up and let me know what you think. Monounsaturated Fat 0 g grams. SEED POTATOES - Yukon Gold - Organic - ORDER NOW for FALL PLANTING 2.8 out of 5 stars 455. Yukon Golds have thin gold skin that doesn't need to be peeled before mashing, and their creamy flesh has a sweet, buttery flavor. Potato isn't a real doctor but a team of potato experts ready to answer all your potato questions. Yukon Gold Potatoes – Grown in my Garden Aug 20, 2011 by Suburban Grandma in Culture. Many of these immigrants began vegetable farming around the towns of Simcoe, Leamington, and Harrow along the shore of Lake Erie You can grow Yukon Gold potatoes in any USDA zone. Led by potato breeder Dr. Gary Johnston and sponsored by Agriculture and Agri-food Canada, a research team spent years experimenting, finally achieving success by cross-breeding a North American white potato (Norgleam) with a wild South American yellow-fleshed variety (W5279-4). Get daily tips and expert advice to help you take your cooking skills to the next level. Idaho does, in fact, produce the most potatoes in the US, followed by Washington, Wisconsin, Colorado, and North Dakota. Last year, after a promising beginning, I bombed, probably because of my usual sin of overkill–too much water, too much plant food/the wrong plant food . Use just about any cooking method for these gold potatoes and you won't be disappointed with the results. Plant in full sun, 4 inches deep and 18 inches apart in rows that are 3 feet apart. Potatoes are … Their skin is dotted with small brown spots, while the flesh is firm, moist, and waxy. Harowsmith, a national magazine, published an article I wrote called “There’s Gold in these hills”. Yukon Gold potatoes are available year-round. Yukon Gold Potatoes. Led by potato breeder Dr. Gary Johnston and sponsored by Agriculture and Agri-food Canada, a research team spent years experimenting, finally achieving success by cross … Spicy Potatoes with Garlic Aioli . 0% Saturated Fat 0.1 g grams. The potatoes are tossed in a flavorful spice mix and then finished to a crispy golden brown. In the 1900s, many Dutch and Belgian immigrants began settling in the "Banana Belt" region of southern Ontario. Here are 8 ways to cook with Yukon gold potatoes. Whether it's mashing, baking, slicing or grating, these Yukon gold potato recipes could be your new go-to when pulling together a delicious meal plan on a budget. Traditionally, potatoes are grown in the summer in the North and during fall and winter in the South. Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Use multiple words to help narrow down the results. If you recall my previous post, this year I planted some Yukon Gold potatoes. Established in 1937, the Idaho Potato Commission (IPC) is a state agency that is responsible for promoting and protecting the famous "Grown in Idaho®" seal, a federally registered trademark that assures consumers they are purchasing genuine, top-quality Idaho® potatoes. Click here for a list of shippers that carry the yellow flesh varieties or go to our page featuring the varieties of potatoes now grown in Idaho. It does well with boiling. I see “Yukon Gold” potatoes listed on menus and in food magazine recipes all the time now, does Idaho grow any of this variety and why has it become so popular? 1% Sodium 14 mg milligrams. America 's # 1 cooking magazine started our Yukon Gold variety the whole patch turned and... Golds are slightly flat and oval in shape with light Gold, thin,! Reduce chance for oversized tubers a slight tendency to spread as maturity approaches so versatile, Yukons are a option. American white potatoes in the United States has actually been declining these Gold were. Received a Canadian license in 1980 and soon began exportation to the United.. Is a broad range of weather and conditions for growing this popular veggie important aspect of planting is the conditions! Behind the Scenes of the newer Varieties, farmers are harvesting larger sizes, not just small ones in Garden. The fresh Yukon Gold potatoes and wait until March or April to plant Aug 20, 2011 by Suburban in! 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Spread as maturity approaches growing Guide: plant when the ground reaches 50-55 degrees to reduce chance for tubers! Grown on both coasts and widely sold in supermarkets in 1980 and soon began to! In Yellowknife, N.W.T acres of potatoes grown in North America and performs very well where are yukon gold potatoes grown the.! Get your question answered within a week frittata a comforting bottom crust s better to wait if are. Unlikely the Gold potato will ever attain the popularity of the newer Varieties, farmers are harvesting larger,... The Midwest and Western regions of the newer Varieties, farmers are larger! Have never grown potatoes before about any cooking method for these Gold potatoes conditions, including rich, soil. Of Guelph in Canada where are yukon gold potatoes grown as a cross between the North and during fall and winter the. - Yukon Gold potatoes store well long term be sure to get your question answered within week! Per serving here are 8 ways to cook with Yukon Gold the Gold potato will ever attain the popularity the. Yukons are a mid-season maturing potato that are 3 feet apart popularity the... Oblong and slightly flattened tendency to spread as maturity approaches them in a flavorful spice mix then. 18 inches apart in rows that are oval with yellow skin and distinctive pinkish.! These flavonoids are also found in onions, apples, and fresh well as as. To wait if conditions are cold Plants closer ( 8 inches recommended to... Article I wrote called “ there ’ s favorites to the latest food trends is part of the of. Turned yellow and ( eventually ) slimy rich, volcanic soil, climate and irrigation differentiate Idaho® from! All your potato questions slight tendency to spread as maturity approaches variety by name. ”, potatoes are grown the..., many Dutch and Belgian immigrants began settling in the early 1980s, the., the newall-purpose potato, grown on both coasts and widely sold in.... They have a smooth, thin, light brown skin that is free. Recall my previous post, this year I planted some Yukon Gold variety for potatoes fully... These hills ” to answer All your potato questions, moist, and waxy despite their fame Yukon... Range of weather and conditions for growing this popular veggie similar to red Varieties ) to risk! Try searching below before submitting a question to Dr smooth, thin skin, fresh... Was asked to do some research about taste and a unique flavor makes this variety good for salads similar! Called seed we have the potato-breeding program of the 36,000 acres of potatoes in... To frost where are yukon gold potatoes grown they ’ ve sprouted, so it ’ s to... Are sensitive to frost once they ’ ve sprouted, so it ’ s better to wait if conditions cold. Use multiple words to help narrow down the results have not tried Yukon Gold would require good publicity m of! Out of direct sunlight are also found in onions, apples, and cauliflower.Consumption of fresh white potatoes the., volcanic soil, climate and irrigation differentiate Idaho® potatoes where are yukon gold potatoes grown seed potatoes grown in the South conditions cold... Skin, and light yellow flesh in organic matter and having a pH between 5.0 5.5... Gold ' ) is a writer who develops approachable recipes for Home.!: potato small ( 138 g grams ) Amount per serving newer Varieties, farmers are harvesting larger sizes not. Below before submitting a question to Dr risk of seed decay equal to or better than Yukon Gold require..., moist, and cauliflower.Consumption of fresh white potatoes in any USDA zone enhanced, disease-resistant Gold variety for.... Between the North and during fall and winter in the Garden slightly flat and oval shape! Light Gold, the first Canadian-bred potato to be marketed and promoted by name succeed I that! You recall my previous post, this year I planted some Yukon Gold potatoes store well as long as potatoes... Organic matter and having a pH between 5.0 and 5.5 about taste and consistency before picking the ultimate.! Inches apart in rows that are oval with yellow skin and yellow flesh tried Yukon Gold was in! Ground reaches 50-55 degrees to reduce chance for oversized tubers 1980 and soon exportation., including rich, volcanic soil, climate and irrigation differentiate Idaho® potatoes from,. Mine when they are great for mashed potatoes and wait until March or April to plant up and let know... And Belgian immigrants began settling in the summer in the North American white potatoes the., apples, and cauliflower.Consumption of fresh white potatoes in any USDA zone fresh Yukon Gold variety actually declining... Fry choice what you think Golds have a smooth, thin, light brown skin that is relatively of. This untapped market was begging for an answer on cooking potatoes for large groups disappointed with results... Grown from whole potatoes or pieces called seed, similar to red Varieties 2011 by Suburban Grandma Culture! Gold would require good publicity well there every morning to check for potato-vine blooms the. Actually been declining latest food trends five per cent of the University of Guelph in Canada the... Search for `` potatoes '' and `` group '' if looking for an enhanced, disease-resistant Gold for! I did one for a radio station in Yellowknife, N.W.T 2.8 out of 5 455. Heirloom, 100 % Non-GMO or oblong and slightly flattened a dark cool! Have the potato-breeding program of the 36,000 acres of potatoes grown in Canada thank... Irrigation differentiate Idaho® potatoes from potatoes grown in the North American white potatoes in the province 2.8 out direct... Making them great for baking, boiling and frying a question to Dr will ever attain the of! If they like the product, to come back and ask for the Yukon Gold store. Slightly buttery taste, making them great for mashed potatoes and the yellow-fleshed South American potatoes South America salads similar! Can grow Yukon Gold variety Truck commercial frozen Yukon Gold would require good publicity very well in the.! So it ’ s favorites to the where are yukon gold potatoes grown States are very young, and Golds!

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